Purple cabbage omelet

1) The necessary ingredients are ready and the flour and water are added to make the batter. Silicon Sulfide

2) Eggs are knocked into the batter.

3) Cut the purple cabbage with five spices and salt.

4) Stirring uniformly without granularity.

5) Put oil into the pan and batter into the pan with a spoon.

6) Decoction over low heat to make two sides golden brown.
7) Home delicious, please taste.