Small pumpkin fried mushrooms

The small pumpkin is also called half a gourd.
Small pumpkin slices, shiitake mushrooms, garlic.
Put the oil in the pot and scent the garlic.
Pour the mushrooms into the saute.
Finally add a small pumpkin and add a little salt to stir fry.
After frying the small pumpkin, pour in the appropriate amount of water and simmer for 3 minutes.
Time is up, and there is still water poured into the water starch and the right amount of oyster sauce.
Stir fry and mix well to turn off the fire.
Light appetizers are delicious.